Another month has passed me by! January is one of those months where every weekend there's a birthday party. By the time it gets to our oldest daughter's birthday, I'm birthdayed out! Along with those resolutions of, I'm going to eat healthier...I'll limit myself to one piece of cake. Quite the opposite for my oldest girl, who "Mo' Cake ", is a phrase she learned quite well very early in life. I wonder from whom she inherited her sweet tooth?
This year we combined my nephew's, and her birthday party. Since we had an hour drive, I didn't dare decorate the cake until we got to my sister's. My daughter hadn't made any requests for a specific cake, she just said "Sursprise me". I have wanted to make cupcakes right in the ice cream cones before, so I finally did!
I made a 8" round cake, and the rest baked right in the cones. Made coolwhip frosting, (I'm not big on the super sweet frosting. I would rather have a plain piece of cake, than one loaded with all that buttercream [just a side note!]) I stuck the cones with a toothpick so they wouldn't wobble. So easy, fast, and so cute!
I thought I'd post the cake I made last year. My daughter had requested a "Littlest Pet Shop" cake. This one, was a little more time consuming. I borrowed a house form pan from a friend. Made two cakes, and made a "Littlest Pet Shop Playhouse".
Obviously, I did not make the pets. The bird and the mouse are held up with toothpicks. But I did make the little sugar flowers!
I finally attempted the royal icing a couple of months prior. I made some sugar daisies for my littlest girl first birthday. With the left-over icing I spent the rest of the evening playing, and practicing.
I shaped some taffy and placed them in between the two cakes so it looks like a house that opens up.
There you have it! One of a kind birthday cake! Not bad for a complete amateur like me!
One of these days I'll attempt Fondant.